29 FÉVRIER PRODUCES A COLLECTION OF 100% NATURAL AND ORGANIC MAPLE SYRUPS.
USE OUR SYRUP FOR MORE THAN JUST PANCAKE BREAKFASTS.
EXCEPTIONAL. 366 DAYS PER YEAR.
29 Février is proud to have Anne Desjardins as our culinary experiences chef, and to offer you the very best cooking experiences with our maple products.
After a 35-year career at L’Eau à la Bouche, one of the most award-winning restaurants in Quebec, Anne now spends her time developing recipes for you, 366 days per year. Read more [+]
OF MAPLE SYRUP
Groupe 29 FÉVRIER® was created to help restore maple syrup’s noble reputation.
We certainly believe that the maple syrup category is ready to be marketed to foodies with a more modern and dynamic approach.
Do you agree with us? Learn more about us and help us give back maple syrup its rightful position on the table.